From cooking class to lunch in the cellar

 

Days:
from Monday to Friday at 11:00am

Duration:
3.5 h

Language:
Italian - English

To confirm your reservation please write us at info@volognano.com

180.00 €

incl. VAT

DESCRIPTION

During this experience, you will visit Castello di Volognano’s Village and discover the richness of their wines and extra virgin olive oil production. You will learn about the wine making techniques, followed by the wine tasting, where you will understand and appreciate the company’s products. The experience will be completed with a cooking lesson, where you will prepare fresh pasta, to later on taste it during lunch complemented with local COLD CUTS/CHARCUTERIE and cheeses.

WHAT IS INCLUDED

  • Tour of the village
  • Tour of the cellar
  • Cooking Lessons
  • Wine and local food tasting featuring 4 different wines, extra virgin olive oil, cold cuts, cheeses and a first course
  • Explanation of winemaking techniques with a sector expert

WINERY SERVICES

  • Overnight stay
  • Accept Credit Cards
  • Driver
  • Wheelchair access
  • Pets Allowed
  • Laundry
  • Wi-Fi
  • Wine Sales
  • Parking
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